Commis I

Job Title: Commis I

Job Type: Full-time

Location: On-site, Dubai, Dubai, United Arab Emirates

Job Summary:

Join our team as a Commis I and bring your passion for culinary excellence to a vibrant, growth-focused environment. You will play a pivotal role in kitchen operations, supporting our chefs and delivering consistently high-quality dishes. This is a fantastic opportunity to develop your skills within a world-class team and contribute to memorable dining experiences.

Key Responsibilities:

1. Assist with the preparation, cooking, and presentation of a variety of dishes to the highest standards.
2. Ensure all food is prepared in accordance with recipes, portion control, and food safety regulations.
3. Maintain a clean, organized, and efficient kitchen workspace at all times.
4. Support senior chefs in daily operations and kitchen management tasks.
5. Monitor stock levels and communicate requirements for ingredients and supplies.
6. Adhere to all hygiene, sanitation, and safety protocols.
7. Contribute to a positive team culture by collaborating effectively with colleagues.

Required Skills and Qualifications:

1. Minimum of 1 year of experience as a Commis I in a well-known brand known for robust training programs.
2. Excellent written and verbal English communication skills.
3. Strong organizational skills and attention to detail.
4. Comprehensive knowledge of cooking techniques and kitchen equipment.
5. Demonstrated understanding of food safety standards and best practices.
6. Smart, tidy appearance and professional demeanor.
7. Proven ability to handle multiple tasks in a fast-paced environment.

Preferred Qualifications:

1. Leadership skills with a background in kitchen management and overall production.
2. Track record of supporting or leading teams in high-volume settings.
3. Exposure to international cuisines or modern kitchen concepts.